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Chef Egg Live: College Cooking Tour

Chef Egg Live: College Cooking Tour

Chef Egg is the host of Chef Egg Live: Interactive Cooking Events. He wants to give you the skills you need to succeed in the kitchen and gain your culinary independence. His passion for food, education, and performance continue to inspire a wide range of audiences to get cooking. With a personal, practical, and professional approach to culinary education, Chef Egg taps into the needs of his audience and provides effective programming that exceeds expectations. Chef Egg hosts interactive stage shows, hands on/pop up cooking events and virtual events.Chef Egg is a regular guest on the highest-rated news programs in Baltimore and Washington, D.C. He has also appeared nationally with Emeril Lagasse on his show Emeril Green and as a finalist on the Food Network program Rewrapped. Chef Egg works with colleges, corporate and non profit clients nationwide. He has also proudly worked with soldiers and military families, the Wounded Warrior Project and internationally with Navy Entertainment.

Chef Egg Live events are perfect for late night events, pop ups, lecture series, orientations and international fairs.

Option # 1– Interactive Cooking Presentations

Chef Egg will teach your audience how to prepare healthy recipes while using simple and effective cooking skills and techniques. His menus utilize healthy ingredients like fruits, vegetables, whole grains and low fat proteins that can be prepared into endless meals for everyone. The students will participate in this interactive cooking event and then serve samples to the audience. 

Option # 2 – Hands On, Pop Up Cooking Events

Students will work at group cooking stations to create recipes that will teach new culinary skills and techniques. Participants will follow the chef’s step by step instructions through the preparation of a multi-course menu that is packed with flavor and nutrition. Chef Egg will guide the students through this hands on cooking event to ensure success and a great meal for everyone.

Send us a message to inquire about or to book Chef Egg Live:

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Chef Egg

“I thought the program was WONDERFUL! Being informative without sounding preachy is very difficult, and I thought Erik [Chef Egg] did a great job. I really like the tone that was used with the students, as I feel they could easily relate to Erik and his cooking. I thought the layout of the show was perfect and the technology was great (camera, video’s, etc.). My supervisor…had nothing but positive things to say about the show including, “That was Awesome!” and “We need to have him come back again!”

— Michigan Technological University

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